Nobody Calls Me Chicken!

You've been eating chicken all your life and always settled for the same, boring flavors. Hey, that's cool. As long as you're satisfied, keep on doing what you're doing! For the rest of us who want more from their poultry, we have your answer.

We've worked out the perfect combination of herbs and spices to bring out some serious awesomeness in that delicious bird. It's part tangy and part savory with the slightest hint of heat without being considered spicy. Works incredibly on roast veggies too.

Pro tip: Boss coming over for dinner? Roast a chicken with this blend and a little butter on it and think of us when you're suddenly allowed to leave an hour early on Fridays.
Featured Recipe:


INGREDIENTS: SPICES (GROUND PEPPER, ONION POWDER, PAPRIKA, ROSEMARY, SAGE, THYME, MUSTARD POWDER) KOSHER SALT FLAKES, LEMON PEEL

DIETARY INFO: Vegan, Gluten-Free, No MSG, All Natural, No Preservatives

AWESOME FOR: Chicken, Turkey, Pork chops, Veggies, Turkey, Shrimp, Eggs